The Biaggia Pizza Oven is professionally designed to fit on the kitchen countertop in your home or office. Now you can experience expertly baked pizzas right in your own kitchen.

The Biaggia Model 502 Pizza Oven comes in polished stainless steel for the outer casing and front of the food rack. Both rated 22 gauge brushed 430 stainless steel. Inner casing and internal casing parts are aluminized steel to protect against corrosion. Its physical dimensions are 19 inches wide by 16 1/2 inches deep (excluding handle) by 7 5/8 inches tall with a 45-inch cord length and it weighs about 19 pounds.

Dual top and bottom heating elements allow you to perfectly bake frozen pizzas in approximately 15 minutes or less, with no preheating required. The front panel has an easy to set 15 minute sleep timer. A removable crumb tray is installed for easy cleanup. The plastic grill handle and the knob on the crumb tray ensure safe handling. The oven is designed to be left on the kitchen counter after use.

The oven cooks at a preset temperature of 450°C and cannot be adjusted. It works on a 15 minute dial timer. The baking rack is completely removable for easy foot transfer and cleanup. You can use an oven-fit baking sheet if you want to avoid leaving dirt or stains in the baking compartment. It runs on 1450 watts of electricity and has rounded wire heating elements for faster cooking. The oven is National Sanitation Foundation (NSF) approved and has a UL Commercial Type Classification to its credit.

This oven is also great for baking other non-greasy snacks, such as quesadillas, pretzels, egg rolls, chicken fingers, and fish fingers, to name a few. Even with a homemade dough, pizza baking produces much better results compared to a conventional oven. The baking quality is very close to commercial pizzas. In addition to baking pizzas, the oven is also good for heating, baking, broiling, or toasting non-greasy foods that fit in its compartment. Please note that this pizza oven is not designed for baking rising crust pizzas or any other fatty foods.

With this pizza oven, you can cook pizza faster compared to regular kitchen ovens. You will find that most pizzas cook in 8-9 minutes. If you preheat the oven, the cooking time after placing the pizza inside will be shorter. Done correctly, your pizzas will come out evenly cooked and perfectly browned out of the oven. This oven is recommended for anyone who frequently bakes frozen pizzas or other foods.

A real consumer revealed that the 2 heating elements are not the same size and the lower coil may be smaller than the upper one. If you were to bake with this arrangement, the pizza toppings may burn before the dough is finished cooking. Although not recommended, this homeowner opened up the oven (could void warranty!) and swapped the larger heating element down and placed the smaller heating coil on top. It was later reported that the oven can now cook homemade dough just as well as restaurant pizza ovens.

With the Biaggia professional pizza oven and pizzeria snacks, it would no longer be practical to order or receive pizza when you can make better ones in your own kitchen. This full-featured, commercial-grade pizza oven can bake full-size pizzas similar to those you order at restaurants or over the phone. In addition to making delicious pizzas, you can also bake or cook anything that will fit on the tray. With the Biaggia Pizza and Snack Oven, you can now host the best pizza parties in town.

The Deluxe Edition features an adjustable temperature control between 150°C and 450°C and has a 30-minute auto timer and a non-stick removable crumb tray.